Vista the Blyde

EGGS POACHED IN NORTH AFRICAN SPICY TOMATO BASE SAUCE WITH OLIVES, PEPPERS, DEEP FRIED MINI POTATO CUBES, CUCUMBER SALAD, HUMMUS & FLATBREAD

CREAMY HOLLANDAISE, POACHED EGGS, BEETROOT CURED NORWEGIAN SMOKED SALMON, CREME FRÁICHE, RED ONION, CAPERS & CHIVES SERVED ON A TOASTED ENGLISH MUFFIN

CHEDDAR, MOZZARELLA, FETA, TOPPED WITH PARMESAN CHEESE AND GRILLED.

SERVED WITH YOUR CHOICE OF TOAST

2 EGGS, 150G RUMP, BOEREWORS, BACON, TOMATO RELISH AND CHIPS.

SERVED WITH YOUR CHOICE OF TOAST

FOLDED CHIVE EGGS, TOMATO SALSA, CRÈME FRAICHE, HOMEMADE MAYO, MINI POTATO CUBES & BACON BITS.

SERVED WITH YOUR CHOICE OF CHIPS OR SIDE SALAD

TWO EGGS, BACON TOAST, THIN BOEREWORS, GRILLED TOMATO SERVED WITH YOUR CHOICE OF TOAST

SOURDOUGH | RYE | WHITE | BROWN | CIABATTA

SEASONAL FRUIT, GREEK YOGHURT, HOMEMADE GRANOLA, AND BERRY COMPOTE

AVOCADO, HUMMUS, DANHIA PASTE, ROASTED CHERRY TOMATO & MOZZERELLA CHEESE

SAUTEED BUTTER THYME MUSHROOMS ON TOAST TOPPED WITH FETA, POACHED EGG & ROCKET

 MAPLE SYRUP, STRAWBERRIES, BUTTER, NUT BRITTLE AND CHANTILLY CREAM

CINNAMON SUGAR, MAPLE SYRUP, CHANTILLY CREAM

ADD: BACON (additional cost)

CHICKEN LIVERS PREPARED IN A CREAMY PERI- PERI SAUCED SERVED WITH TOASTED BREAD

5 FLAMED GRILLED CHICKEN WINGS PREPARED WITH YOUR CHOICE OF PERI-PERI, BBQ OR LEMON & HERB BASTING SERVED WITH SMOKED PAPRIKA MAYO AND PAP DISCS

STICKY BBQ BEEF RASHERS SERVED WITH MINI MUSTARD POTATO SALAD

• TRADITIONAL SOUTH AFRICAN SAUSAGE
• SWEET CHILLI DIPPING SAUCE

DEEF FRIED, SERVED WITH MINI FRESH CITRUS SALAD AND REMOULADE

COOKED IN BUTTER, GARLIC, CORIANDER & CHILI, SERVED WITH DIPPING BREAD

CRUMBED OR GRILLED HALLOUMI, VEGETABLE CRUDITES, MARINATED OLIVES, DEEP FRIED AUBERGINE DISCS, HUMMUS, TZATZIKI, GARLIC AIOLI, TOMATO CHUTNEY & FLATBREADS.

MADE FOR SHARING

FRESH PLUM TOMATO SLICES,  MOZZARELLA & BASIL PESTO

NEW YORK STYLE MINI SUB- FRIED EGG, CHEDDAR CHEESE, CREAM CHEESE & CRISPY BACON

PULLED GRILLED CHICKEN, HOMEMADE MAYO, DICED TOMATO & ONION

STREAKY BACON, GRILLED CHICKEN, MOZZARELLA, TOMATO CHUTNEY & FRESH GREENS

BEEF WAGYU PATTIE, SHREDDED LETTUCE, TOMATO, PICKLES, MAYO

ADD: CHEDDAR | MOZZARELLA | FRIED EGG 

ADD: SMOKED BACON | AVOCADO

ADD: MUSHROOM | PEPPER | MONKEY GLAND | PERI-PERI | ROASTED GARLIC

2 WAGYU BEEF PATTIES, SLICE JALAPENO, PICKLES, SLICED JAM TOMATO, SMOTHERED IN A CHEESE SAUCE

GRILLED CHICKEN BREAST BASTED IN OUR HOMEMADE PREGO SAUCE, TOPPED WITH SLICED JAM TOMATO, RED ONION & GREEN

PULLED BEEF COOKED IN OUR HOMEMADE PREGO SAUCE, CARAMELISED ONION, TOMATO RELISH & GREENS

MUSTARD | KETCHUP | CARAMALIZED ONION

BOEREWORS, GRILLED ONIONS AND ALLGOLD TOMATO SAUCE

PENNE PASTA, CHILI & HERB OIL, OLIVES, CHERRY TOMATO, FETA, CUCUMBER, CHICKPEAS, BABY SPINACH

GRILLED 200G STEAK STRIPS, MUSTARD AND PAPRIKA DRESSING, GEM, SALSA, AVO

GEM LETTUCE, PARMESAN, ANCHOVY MAYO, CRISPY BACON, SOFT BOILED EGG

ROCKET, WATERCRESS, FRESH FIGS, PANCETTA. TOPPED WITH MOZZARELLA BALLS DRIZZELD WITH BALSAMIC GLAZE & OLIVE OIL

CHEESE STUFFED BEEF MEATBALLS, COOKED IN OUR HOMEMADE TOMATO SAUCE TOPPED WITH PARMESAN & BASIL

SMOKED BACON, PORTOBELLO MUSHROOM, CREAM, BLACK PEPPER

ADD: GRILLED CHICKEN  35

SPICY TOMATO SAUCE, GARLIC, WITH A DASH OF CREAM & TOPPED WITH CORIANDER

AROMATIC TOMATO BASED PASTA WITH OLIVES, BASIL AND PARMESAN

BASTED IN YOUR CHOICE OF PER-PERI, BBQ OR LEMON & HERB

THE SOFTEST OF ALL CUTS

PULL APART SMOKEY BBQ BRISKET

GRASS FED

AGED 28 DAYS

SIRLOIN AND FILLET ON THE BONE

BBQ BRAISED & FINISHED ON OUR CHARCOAL GRILL

CHOOSE EITHER BELOW SIDE OR ADD AS AN EXTRA:

CHIPS

SAVOURY RICE

PAP & SAUCE

GARLIC MASH POTATO

GREEN SALAD

FLAME ROASTED CORN ON THE COB

SEASONAL ROAST VEG

COLESLAW

MUSTARD POTATO SALAD

ADD ANY OF OUR HOMEMADE SAUCES TO YOUR FAVOURITE GRILL:

MUSHROOM

PEPPER

CHEESE

PERI-PERI 

HOLLANDAISE

ROASTED GARLIC

HAKE FILLET BATTERED OR ROASTED IN THE BRICK OVEN

8 QUEEN PRAWNS, FRIED OR GRILLED CALAMARI, HAKE FILLET & LEMON, GARLIC BUTTER

SHORT RIB, BOEREWORS, BEEF BRISKET, RIBS & PICKLES SERVED WITH COLESLAW OR POTATO SALAD & ONE SIDE OF YOUR CHOICE 

CHICKEN WINGS, PERI- PERI CHICKEN PIECES, CHICKEN KEBABS SERVED WITH FRIES & CORN

HEARTY SLOW COOKED BEEF CUBES COOKED WITH RED WINE, WITH SEASONAL VEG

RICH TOMATO BASED CURRY, TOPPED WITH YOGHURT RAITA SERVED WITH ROTI

CHEF'S SECRET RECIPE, SERVED WITH SAMBALS & ROTI

SOUTH AFRICAN INTERPRETATION.

COOKED WITH PARBOILED RICE IN A SPICY TOMATO BASE TOPPED WITH TOMATO & ONION SALSA

MOZZARELLA, TOMATO, BASIL, HERB OIL

MOZZARELLA, TOMATO, HAM & MUSHROOM

MOZZARELLA, TOMATO, HAM, PINEPPLE

MOZZARELLA, MINCE, STEAK, PEPPERONI, BACON

MOZZARELLA, CHEDDAR, FETA CHEESE DRIZZLED WITH HERB OIL

MOZZARELLA, SPINACH & FETA.

THAT SIMPLE. THAT DELICIOUS

 MOZZARELLA, CAJUN CHICKEN, ROASTED PINEAPPLE AND MIXED PEPPERS

MOZZARELLA, SHREDDED BBQ CHICKEN, BACON, PEPPADEWS & RED ONION

MOZZARELLA, GROUND BEEF, SLICED JALAPENO, MIXED PEPPERS, OLIVES, AVO & TOPPED WITH CORIANDER

MOZZARELLA, PEPPERONI, CHORIZO, CHERRY TOMATOES, FRESH ORGANUM 

MOZZARELLA, BEEF STRIPS, CARAMELISED ONION, GOATS CHEESE & HERB OIL

CHICKEN STRIPS, CHERRY TOMATO, BASIL PESTO, FETA 

MOZZARELLA, PRAWN & CALAMARI, OLIVES, BELL PEPPERS & RED ONION

ASK YOUR WAITER

SERVED WITH EITHER:

FUDGE SAUCE

BERRY SAUCE

CHOCOLATE SAUCE

SERVED WITH VANILLA ICE CREAM

SERVED WITH VANILLA ICE CREAM

SERVED WITH FROZEN CUSTARD

SELECTION OF CHEESES, CURED MEATS , FRUITS & SERVED WITH PRESERVES

EL JIMADOR TEQUILA / FRESH GRAPEFRUIT / LIME / POMEGRANATE JUICE

MOCKTAIL

FRESH PRESSED ORANGE / L’ORMARINS MCC

MOCKTAIL - WITH MARTINI PROSECCO 0.0

HAVANA 3YO OR BACARDI / LIME / MINT / SUGAR / SODA
CLASSIC OR BLUEBERRY

MOCKTAIL - CLASSIC OR BLUEBERRY

FROZEN / SHAKEN OR ON THE ROCKS / EL JIMADOR / LIME / TRIPLE-SEC

• WATERMELON

MOCKTAIL - WATERMELON

OMBAY / BACARDI / EL JIMADOR / TRIPLE SEC / FINLANDIA / SWEET & SOUR / COLA

STRAWBERRIES / BACARDI / LIME JUICE / SYRUP

MOCKTAIL

• ORANGE
• MANGO
• POMEGRANATE
• CRANBERRY
• PINEAPPPLE

• TONIC
• SUGAR-FREE TONIC
• DRY LEMON
• LEMONADE
• GINGER ALE
• SODA